Made of organic sourdough. Beautiful healthy take home loaves or for caterers needing a mid sized hand shaped loaf.
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Made of Italian white sourdough and organic stoneground wheat flours. Handy loaves for regular deli customers.
A great dessert or sweet snack, these cookies have only the finest ingredients; Belgian chocolate chips and chunks of organic walnuts, organic sugar and sweet butter.
A mixture of white, organic rye and wholemeal flours. Fluted sticks made like baguettes but with a sourdough structure and a rustic flavour.
Made of a layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called laminating.
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